Items where Author is "Patil, V. N."

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Patil, V. N. and Dandekar, V.S. and Terde, S.H. and Mayekar, A. J. and Kasture, M.C. and Khandekar, R.G. and ., V.B.Kadav and ., N.N.Prasade and Ramod, S. S. (2025) Sensory Evaluation of Rasmalai Blended with Sweet Potato (Ipomoea batatas L.) Pulp. European Journal of Nutrition & Food Safety, 17 (2). pp. 147-156. ISSN 2347-5641

This list was generated on Mon Apr 21 13:36:44 2025 UTC.